jueves, 17 de agosto de 2017


Espresso


El café espresso (también llamado café exprés, express, espresso o solo) es una forma de preparación de café originada en Italia.​ Debe su término a la obtención de esta bebida a través de una cafetera expreso.​ Se caracteriza por su rápida preparación y por un sabor y textura más concentrados.
"Wikipedia"
Espresso (ess-PRESS-oh) is a full-flavored, concentrated form of coffee that is served in “shots.” It is made by forcing pressurized, hot water through very finely ground coffee beans. This process is called “pulling a shot.
"The Spruce"



How to Drink Espresso

By itself, espresso is served in 'shots' with each shot measuring about 1 ounce.

Double espressos are two shots (also called 'Doppios') and are more popular than single espressos.






No hay comentarios.:

Publicar un comentario